Spaghetti Sauce

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Servings: 4 Difficulty: Intermediate
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Mediterranean-style savory and satisfying main that brings home-style flavor to your table
Spaghetti Sauce recipe image
Spaghetti Sauce recipe image
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Spaghetti Sauce

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 618.9

Description

This Mediterranean main features Onion slices, Olive oil, Ground beef, Cloves; minced, Canned tomatoes; 4 cups. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In large skillet, cook onion in hot oil until almost tender.
  2. Add meat and garlic; brown lightly.
  3. Add remaining ingredients.
  4. Simmer uncovered 2 to 2 1/2 hours or till sauce is thick; stir occasionally.
  5. Remove bay leaf.
  6. Serve over hot spaghetti.
  7. Garnish with Parmesan cheese, if desired.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 618.9kcal
% Daily Value *
Total Fat 29.3g46%
Saturated Fat 8.6g43%
Cholesterol 88.5mg30%
Sodium 6889.9mg288%
Total Carbohydrate 55.8g19%
Dietary Fiber 17.3g70%
Sugars 22.7g
Protein 41.5g83%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beef, canned, cloves, cup, cups, ground, leaf, main, mediterranean, minced, mushrooms, oil, olive, onion, oregano, parsley, salt, sauce, simmering, slices
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