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This Spanish dessert features Bacon, cut in pieces 1/2 lb Ground beef, Onion, chopped 2 c Water, Uncooked regular rice 2/3 c Chopped green pepper. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Spanish Rice (2
Description
This Spanish dessert features Bacon, cut in pieces 1/2 lb Ground beef, Onion, chopped 2 c Water, Uncooked regular rice 2/3 c Chopped green pepper. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Fry bacon until crisp; drain on paper towels.
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Cook and stir hamburger and onion in 10-inch skillet until hamburger is light brown; drain.
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Stir in bacon and remaining ingredients.
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Heat to boiling; reduce heat.
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Cover and simmer, stirring occasionally, until rice is tender, about 30 minutes.
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(Add small amount water during cooking if necessary.)
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 415.1kcal
- % Daily Value *
- Total Fat 24.3g38%
- Saturated Fat 8.0g40%
- Cholesterol 26.1mg9%
- Sodium 981.2mg41%
- Total Carbohydrate 24.4g9%
- Dietary Fiber 2.2g9%
- Sugars 3.9g
- Protein 23.9g48%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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