Stephanie’S Chilly Day Chili
Description
This American main features Onions, chopped, Green pepper, chopped, Vegetable oil. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Saute the onions and peppers in oil.
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Add ground beef.
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Cook until lightly browned, stirring occasionally.
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Drain fat and set aside.
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Partially drain kidney beans.
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Stir in tomatoes, sauce, ketchup, chili powder, salt and pepper to meat mixture.
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Simmer, uncovered, for 30 minutes.
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Stir in kidney beans, and simmer 15 minutes longer.
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Serve with hot cornbread and honey butter.
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for you by: Linda Fields, Cyberealm BBS Watertown, NY 315-785-8098
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 1014.7kcal
- % Daily Value *
- Total Fat 44.4g69%
- Saturated Fat 15.2g76%
- Cholesterol 177.1mg60%
- Sodium 1317.9mg55%
- Total Carbohydrate 70.9g24%
- Dietary Fiber 19.6g79%
- Sugars 20.2g
- Protein 80.6g162%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
american, beans, beef, chili, chilly, chopped, day, green, ground, ketchup, kidney, main, oil, onions, pepper, powder, sauce, sautéing, simmering, stephanies