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This International main features Ground beef; sirloin or roud 1 1/2 teaspoon Cinnamon, Rice 1/2 teaspoon Nutmeg, Chicken broth Salt and pepper to taste, Burgandy wine 1/2 c Pine nuts; toasted -or-, Chicken; cooked; diced – walnuts; chopped. It delivers hearty, protein-packed satisfaction, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Syrian Chicken & Rice *
Description
This International main features Ground beef; sirloin or roud 1 1/2 teaspoon Cinnamon, Rice 1/2 teaspoon Nutmeg, Chicken broth Salt and pepper to taste, Burgandy wine 1/2 c Pine nuts; toasted -or-, Chicken; cooked; diced - walnuts; chopped. It delivers hearty, protein-packed satisfaction, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Brown beef and drain all fat.
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Add rice, broth, wine, allspice, nutmeg, cinnamon, salt and pepper.
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Simmer 20 minutes or until rice is done.
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Add nuts and cooked chicken.
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Stir and simmer 5 minutes or until chicken is heated.
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Can be frozen
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 958.4kcal
- % Daily Value *
- Total Fat 47.3g73%
- Saturated Fat 16.2g81%
- Cholesterol 293.0mg98%
- Sodium 272.0mg12%
- Total Carbohydrate 17.6g6%
- Dietary Fiber 0.2g1%
- Sugars 0.2g
- Protein 94.5g189%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
amp, beef, broth, burgandy, chicken, chopped, cinnamon, cooked, diced, ground, international, main, nutmeg, nuts, pepper, pine, rice, roud, salt, simmering
