The Postman” Italian Fish Soup

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Servings: 8 Difficulty: Intermediate
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Italian-style warm and comforting soup that brings home-style flavor to your table
The Postman" Italian Fish Soup recipe image
The Postman" Italian Fish Soup recipe image
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The Postman” Italian Fish Soup

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 8 Calories: 802.8

Description

This Italian soup features Olive oil, Leeks; white only, cleaned and sliced, Cloves garlic; finely diced, Yellow onion; peeled and chopped. It delivers aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a large pot over medium heat.
  2. Add Cloves garlic; finely diced, Yellow onion; peeled and chopped, Celery; chopped and cook until softened.
  3. Add Total of clams; shrimp in shell; or mussels and cook until browned.
  4. Add Fish stock; clam juice or water, Tomato sauce, Total of clams; shrimp in shell; or mussels.
  5. Bring to a boil, then reduce heat and simmer until all ingredients are tender.
  6. Season with salt and pepper to taste.
  7. Serve hot.
  8. Fillet of white fish; sea bass; or cod, cut into small pieces

Nutrition Facts

Servings 8

Amount Per Serving
Calories 802.8kcal
% Daily Value *
Total Fat 44.4g69%
Saturated Fat 7.6g38%
Cholesterol 154.4mg52%
Sodium 98089.3mg4088%
Total Carbohydrate 30.4g11%
Dietary Fiber 4.3g18%
Sugars 10.9g
Protein 58.1g117%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 224406, cayenne, celery, chopped, clam, clams, cleaned, cloves, cold, diced, drain, dry, est, finely, fish, fresh, garlic, hour, italian, juice
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