Truffles Royale

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Servings: 6 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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Truffles Royale

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 1197.0

Description

This International dessert features Whipping cream, Butter, Orange liqueur, Semi sweet chocolate. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Dipping: 8 Squares unsweetened; -chocolate Combine cream and butter.
  2. Bring to a boil over medium heat.
  3. Remove from h Chill for another hour.
  4. Partially melt chocolate.
  5. Then place chocolate over saucepan of lukewarm

Nutrition Facts

Servings 6

Amount Per Serving
Calories 1197.0kcal
% Daily Value *
Total Fat 77.3g119%
Saturated Fat 47.3g237%
Cholesterol 81.8mg28%
Sodium 140.8mg6%
Total Carbohydrate 105.9g36%
Dietary Fiber 17.5g70%
Sugars 90.1g
Protein 9.8g20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, boiling, butter, chocolate, christmas, cream, dessert, international, liqueur, orange, royale, semi, sweet, title, truffles, vegetarian, whipping
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