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This International side-dish features Unsalted butter, Heads fennel — trimmed and. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Veloute Of Fennel
Description
This International side-dish features Unsalted butter, Heads fennel -- trimmed and. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Prepare all ingredients as needed.
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Heat oil or butter in a skillet over medium heat.
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Season with Unsalted butter.
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Serve hot or at room temperature.
Nutrition Facts
Servings 10
- Amount Per Serving
- Calories 268.9kcal
- % Daily Value *
- Total Fat 30.4g47%
- Saturated Fat 19.1g96%
- Cholesterol 80.6mg27%
- Sodium 0.8mg1%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 0.3g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
blending, boiling, braising, butter, fennel, heads, international, side-dish, simmering, title, trimmed, unsalted, vegetables, vegetarian, veloute