White Chocolate Mousse

Servings: 6 Difficulty: Intermediate
International-style sweet and satisfying dessert that brings home-style flavor to your table
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This International dessert features Sugar, Water, Egg whites, Egg yolks, Rum; white. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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White Chocolate Mousse

Difficulty: Intermediate
Servings: 6 Calories: 1447.0

Description

This International dessert features Sugar, Water, Egg whites, Egg yolks, Rum; white. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Creme fraiche Raspberry puree In a saucepan,
  2. heat the sugar and water until the mixture forms a soft ball Put the egg whites in the bowl of a mixer, and
  3. beat them until medium stif
  4. Add the sugar and water (soft ball stage) from the saucepan to the egg whi
  5. Place the egg yolks in a metal bowl and
  6. beat them over
  7. heat with a
  8. whisk .
  9. Kobayashi, Masa's, Vintage Court Hotel, : San Franc

Nutrition Facts

Servings 6


Amount Per Serving
Calories 1447.0kcal
% Daily Value *
Total Fat 74.0g114%
Saturated Fat 31.5g158%
Cholesterol 1620.0mg540%
Sodium 445.3mg19%
Total Carbohydrate 133.8g45%
Dietary Fiber 12.5g50%
Sugars 119.0g
Protein 51.7g104%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chocolate, dessert, egg, international, melted, mousse, rum, sugar, title, vegetarian, water, white, whites, yolks
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