White Sauce 2
Description
This International sauce features Butter, Milk, Pepper, Flour, Salt. It delivers smooth, comforting richness, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Melt butter and add the flour and stir until blended. Slowly add the milk and cook until mixture thickens, stirring constantly. Add seasonings and cook 2 minutes longer
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 66.1kcal
- % Daily Value *
- Total Fat 3.7g6%
- Saturated Fat 2.3g12%
- Cholesterol 9.3mg4%
- Sodium 1267.0mg53%
- Total Carbohydrate 6.0g2%
- Dietary Fiber 0.1g1%
- Sugars 3.0g
- Protein 2.5g5%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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