White Sauce

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Servings: 1 Difficulty: Beginner
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International-style classic sauce that brings home-style flavor to your table
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White Sauce

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 102.6

Description

This International sauce features Utter, Lour, Ilk, Alt, Epper. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In a bowl wisk flour, salt, pepper and milk. Put mixture in the top of a double boiler. Add butter, stirring constantly. Bring slowly to a boil and cook about 2 minutes

Nutrition Facts

Servings 1

Amount Per Serving
Calories 102.6kcal
% Daily Value *
Total Fat 5.0g8%
Saturated Fat 1.5g8%
Cholesterol 2.8mg1%
Sodium 62.4mg3%
Total Carbohydrate 10.2g4%
Dietary Fiber 0.7g3%
Sugars 3.7g
Protein 4.8g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: alt, boiling, epper, ilk, international, lour, sauce, title, utter, vegan, white
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