White Sauce 2

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Servings: 1 Difficulty: Beginner
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International-style classic sauce that brings home-style flavor to your table
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White Sauce 2

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 66.1

Description

This International sauce features Butter, Milk, Pepper, Flour, Salt. It delivers smooth, comforting richness, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Melt butter and add the flour and stir until blended. Slowly add the milk and cook until mixture thickens, stirring constantly. Add seasonings and cook 2 minutes longer

Nutrition Facts

Servings 1

Amount Per Serving
Calories 66.1kcal
% Daily Value *
Total Fat 3.7g6%
Saturated Fat 2.3g12%
Cholesterol 9.3mg4%
Sodium 1267.0mg53%
Total Carbohydrate 6.0g2%
Dietary Fiber 0.1g1%
Sugars 3.0g
Protein 2.5g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, butter, flour, international, milk, pepper, salt, sauce, title, vegetarian, white
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