Whole-Wheat/Oatmeal-Raisin Bread

Servings: 2 Difficulty: Beginner
International-style hearty and homemade bread that brings home-style flavor to your table
Whole-Wheat/Oatmeal-Raisin Bread recipe image
Recipe tools
Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.

This International bread features Boiling water, Rolled oats, Honey, Butter or margarine, Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Whole-Wheat/Oatmeal-Raisin Bread recipe image
0 Add to Favorites

Whole-Wheat/Oatmeal-Raisin Bread

Difficulty: Beginner
Servings: 2 Calories: 1299.5

Description

This International bread features Boiling water, Rolled oats, Honey, Butter or margarine, Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Non-stick spray coating 1 ts Ground cinnamon 1 c Raisins

Nutrition Facts

Servings 2


Amount Per Serving
Calories 1299.5kcal
% Daily Value *
Total Fat 14.8g23%
Saturated Fat 3.2g16%
Cholesterol 0.0mg0%
Sodium 7664.8mg320%
Total Carbohydrate 258.9g87%
Dietary Fiber 23.7g95%
Sugars 25.6g
Protein 43.8g88%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 105f, 115f, active, baking, boiling, bread, butter, cups, dry, flour, honey, international, margarine, microwave, nuts, oats, rolled, salt, title, vegetarian
Recipe Card powered by WP Delicious

Leave a Comment