Chocolate Chip Macadamia Crunch Cookies

Servings: 60 Difficulty: Intermediate
American-style sweet and satisfying dessert that brings home-style flavor to your table
Chocolate Chip Macadamia Crunch Cookies recipe image

Chocolate Chip Macadamia Crunch Cookies

Difficulty: Intermediate
Servings: 60 Calories: 1211.6

Description

This American dessert features Butter flavored Crisco, Sugar, Brown sugar, Eggs, Vanilla. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients together: Sugar, Brown sugar, Flour.
  3. In a separate bowl, combine wet ingredients.
  4. Combine wet and dry ingredients, mixing until just combined.
  5. Drop rounded teaspoons of dough onto prepared baking sheets.
  6. Bake until golden brown and a toothpick inserted in center comes out clean.
  7. Allow to cool before serving.

Nutrition Facts

Servings 60


Amount Per Serving
Calories 1211.6kcal
% Daily Value *
Total Fat 54.4g84%
Saturated Fat 32.0g160%
Cholesterol 222.4mg75%
Sodium 444.2mg19%
Total Carbohydrate 165.0g56%
Dietary Fiber 6.4g26%
Sugars 75.8g
Protein 18.4g37%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, baking, brown, butter, buttermilk, chip, chocolate, cookies, crisco, crunch, dessert, eggs, flavored, flour, macadamia, oatmeal, oldfashioned, sugar, title, vanilla
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