Lemon Drizzle Topping

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Servings: 12 Difficulty: Beginner
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A bright powdered sugar and lemon juice drizzle with fresh lemon zest.
Lemon Drizzle Topping recipe image
Lemon Drizzle Topping recipe image
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Lemon Drizzle Topping

Author: chefs-mate Courses:
Difficulty: Beginner
Servings: 12 Calories: 52

Description

Powdered sugar and fresh lemon juice are stirred into a thin icing, drizzled over warm baked muffins, and finished with freshly grated lemon peel.

Ingredients

Directions

  1. In a small bowl, combine powdered sugar and lemon juice. Stir until smooth, adding a little more lemon juice if the drizzle is too thick to pour.
  2. While the muffins are still warm, drizzle about 1 teaspoon of the mixture over each muffin.
  3. Sprinkle each muffin with freshly grated lemon peel.

Nutrition Facts

Servings 12

Amount Per Serving
Calories 52kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Total Carbohydrate 13.4g5%
Dietary Fiber 0.0g0%
Sugars 13.4g
Protein 0.0g0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: muffin topping, lemon, drizzle, powdered sugar, zest, citrus
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