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Chocolate Zucchini Cake

Author: chefs-mate Cooking Method: Baking Cuisine: Global Courses: Desserts

Difficulty: Intermediate

Servings: 18 Calories: 1548.0

Dietary:

V Vegetarian

Description

This International dessert features BUTTER 1 teaspoon BAKING SODA, EGGS 1 teaspoon BAKING POWDER, VEGETABLE OIL 1/2 teaspoon GROUND CLOVES, VANILLA 1/2 teaspoon CINNAMON, SUGAR 1/2 c SOUR MILK. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Directions

In Aa BOWLbowl, CREAMcream THEthe BUTTERbutter ANDand EGGSeggs.
ADDadd OILoil, VANILLAvanilla ANDand SUGARsugar.
BLENDblend WELLwell.
SIFTsift TOGETHERtogether THEthe COCOAcocoa, FLOURflour, BAKINGbaking SODAsoda, BAKINGbaking POWDERpowder, CLOVEScloves, ANDand CINNAMONcinnamon.
ADDadd BUTTERbutter MIXTUREmixture ALTERNATELYalternately WITHwith MILKmilk.
ADDadd ZUCCHINIzucchini ANDand CHOCOLATEchocolate CHIPSchips.
BAKEbake INin ANan UNGREASEDungreased 9" Xx 13" PANpan, ATat 325 DEGdeg Ff.
FORfor 40 TOto 50 MINUTESminutes.
THEREthere ISis NOno NEEDneed TOto FROSTfrost THISthis CAKEcake, BUTbut YOUyou MAYmay WANTwant TOto SPRINKLEsprinkle ITit WITHwith POWDEREDpowdered SUGARsugar

Nutrition Facts

Servings 18

Amount Per Serving
Calories 1548.0kcal

% Daily Value *
Total Fat 63.4g98%
Saturated Fat 22.8g115%
Cholesterol 251.0mg84%
Sodium 262.2mg11%
Total Carbohydrate 229.1g77%
Dietary Fiber 9.4g38%
Sugars 106.5g
Protein 24.9g50%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 6oz, baking, blending, butter, cake, chips, chocolate, cinnamon, cloves, cocoa, dessert, eggs, flour, grated, ground, international, medium, milk, oil, powder

Chocolate Zucchini Cake