Confetti Vinaigrette Dressing

Servings: 6 Difficulty: Intermediate
A vibrant, colorful dressing packed with fresh diced peppers and tangy sherry flavor.
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This Confetti Vinaigrette is a burst of color and flavor, perfect for brightening up simple green salads or grain bowls. The dressing features finely diced red, yellow, and green bell peppers that add a satisfying crunch and sweet vegetal notes. Balanced with the sharp acidity of sherry and the richness of olive oil, it creates a complex yet refreshing profile. The addition of diced shallots provides a mild, savory depth without overpowering the fresh vegetables. This versatile dressing is ideal for summer picnics, weeknight dinners, or as a zesty topping for roasted vegetables. Its chunky texture makes it visually appealing and fun to eat, turning an ordinary salad into a festive meal.

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Confetti Vinaigrette Dressing

Difficulty: Intermediate
Servings: 6 Calories: 207.0

Description

This Confetti Vinaigrette is a burst of color and flavor, perfect for brightening up simple green salads or grain bowls. The dressing features finely diced red, yellow, and green bell peppers that add a satisfying crunch and sweet vegetal notes. Balanced with the sharp acidity of sherry and the richness of olive oil, it creates a complex yet refreshing profile. The addition of diced shallots provides a mild, savory depth without overpowering the fresh vegetables. This versatile dressing is ideal for summer picnics, weeknight dinners, or as a zesty topping for roasted vegetables. Its chunky texture makes it visually appealing and fun to eat, turning an ordinary salad into a festive meal.

Ingredients

Directions

  1. Finely dice the red, yellow, and green bell peppers and shallots to ensure a uniform "confetti" texture.
  2. In a medium mixing bowl, combine the diced red bell pepper, yellow bell pepper, green bell pepper, and shallots.
  3. Add the sherry and water to the bowl with the vegetables.
  4. Pour in the olive oil while whisking gently to begin emulsifying the dressing.
  5. Season with salt and pepper, tasting as you go to adjust the seasoning to your preference.
  6. Stir everything together until well combined and the oil is distributed throughout the vegetables.
  7. Let the dressing sit for 10 minutes to allow the flavors to meld before serving.

Nutrition Facts

Servings 6


Amount Per Serving
Calories 207.0kcal
% Daily Value *
Total Fat 15.9g25%
Saturated Fat 2.2g12%
Cholesterol 0.0mg0%
Sodium 195006.5mg8126%
Total Carbohydrate 18.6g7%
Dietary Fiber 7.2g29%
Sugars 2.2g
Protein 3.9g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: confetti, vinaigrette, dressing, bell pepper, red pepper, yellow pepper, green pepper, sherry, olive oil, shallots, salad dressing, vegan, mediterranean, low calorie, fresh, crunchy, colorful, easy, healthy, summer
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