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This International beverage features Unsalted butter, Sugar, Brandy, Lemon juice, Smith apples. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Confit Of Apples
Description
This International beverage features Unsalted butter, Sugar, Brandy, Lemon juice, Smith apples. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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In a saute pan on medium, melt the butter then stir in the sugar.
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Simmer, stirring occasionally until it begins to turn golden brown and caramelized.
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Add brandy and lemon juice to the pan and simmer to incorporate.
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Peel, half and core apples.
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Place apples in caramel and cook slowly to caramelize and tenderize.
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Serve warm.
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BAKERS' DOZEN GALE GAND SHOW #BD1A32
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 515.8kcal
- % Daily Value *
- Total Fat 24.5g38%
- Saturated Fat 15.3g77%
- Cholesterol 64.5mg22%
- Sodium 2.2mg1%
- Total Carbohydrate 74.2g25%
- Dietary Fiber 2.4g10%
- Sugars 70.1g
- Protein 0.6g2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
apples, baking, beverage, brandy, butter, confit, international, juice, lemon, sautéing, simmering, smith, sugar, title, unsalted, vegetarian
