Cream Of Zucchini Soup
Description
This International soup features Onion, chopped, Butter, Chicken broth, Zucchini. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Salt Pepper 1 1/2 c Half-and-half 1 c Dry white wine Saute onion in butter until soft.
-
Add broth, zucchini, parsley, thyme, salt and pepper.
-
Simmer 10 minutes, or until zucchini is softened.
-
Puree in blender.
-
Return to pan, add half-and-half and wine and heat through
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 573.6kcal
- % Daily Value *
- Total Fat 34.2g53%
- Saturated Fat 13.7g69%
- Cholesterol 192.5mg65%
- Sodium 257.1mg11%
- Total Carbohydrate 7.1g3%
- Dietary Fiber 2.0g8%
- Sugars 4.2g
- Protein 50.8g102%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
blending, broth, butter, chicken, chopped, cream, diced, international, leaves, onion, parsley, sautéing, simmering, soup, thyme, title, zucchini
