This International appetizer features Salmon lox — finely chopped, Fat-free soft cream cheese — softened, OR, Dried dill weed, Cucumbers — cut into 1/4 inch. It delivers rich, cheesy flavor, smooth, comforting richness. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cucumbers, Carrots And Smoked Salmon Crudits
Description
This International appetizer features Salmon lox -- finely chopped, Fat-free soft cream cheese -- softened, OR, Dried dill weed, Cucumbers -- cut into 1/4 inch. It delivers rich, cheesy flavor, smooth, comforting richness. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Mix lox, cream cheese and chopped dill weed. Place lox mixture in decorating bag fitted with large star tip, and pipe 1 heaping teaspoonful onto each carrot slice; or spoon lox mixture onto each carrot slice. Garnish each with dill weed sprig
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chopped fresh dill weed
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slices (24 slices)
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slices (24 slices)
Nutrition Facts
Servings 24
- Amount Per Serving
- Calories 231.9kcal
- % Daily Value *
- Total Fat 17.1g27%
- Saturated Fat 7.9g40%
- Cholesterol 53.6mg18%
- Sodium 161.7mg7%
- Total Carbohydrate 6.4g3%
- Dietary Fiber 1.4g6%
- Sugars 2.4g
- Protein 13.1g27%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.