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This Thai main features Oil, Garlic Cloves, Shrimp, Shelled & Deveined, Curry Powder. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Curried Shrimp – Goong Pad Pong Garee *
Description
This Thai main features Oil, Garlic Cloves, Shrimp, Shelled & Deveined, Curry Powder. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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The subtle flavor of the curry compliments the fresh flavor of the shrimp very well in this quick and easy recipe.
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~~Heat a large skillet and add the oil, garlic and shrimp.
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Saute for 1 minute.
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Add all the other ingredients and cook for 2 minutes.
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Serve with steamed jasmine rice
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 398.6kcal
- % Daily Value *
- Total Fat 9.6g15%
- Saturated Fat 1.4g7%
- Cholesterol 306.1mg103%
- Sodium 1034.0mg44%
- Total Carbohydrate 36.3g13%
- Dietary Fiber 2.8g12%
- Sugars 10.0g
- Protein 46.3g93%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
basil, bell, cloves, curried, curry, deveined, fish, garee, garlic, goong, green, leaves, main, nam, oil, onions, oyster, pad, pepper, pla
