Date Torte

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Servings: 8 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Date Torte recipe image
Date Torte recipe image
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Date Torte

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 8 Calories: 769.4

Description

This International dessert features Chopped nuts, Whites, Vanilla, Chopped dates, Sugar. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients together: Sugar, Salt.
  3. In a separate bowl, combine wet ingredients.
  4. Combine wet and dry ingredients, mixing until just combined.
  5. Fold in: Chopped nuts.
  6. Transfer mixture to prepared pan.
  7. Bake until golden brown and a toothpick inserted in center comes out clean.
  8. Allow to cool before serving.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 769.4kcal
% Daily Value *
Total Fat 39.3g61%
Saturated Fat 3.7g19%
Cholesterol 0.0mg0%
Sodium 1304.0mg55%
Total Carbohydrate 84.4g29%
Dietary Fiber 8.5g34%
Sugars 71.7g
Protein 15.8g32%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: any, baking, chopped, cookie, crumbs, date, dates, dessert, international, kind, nuts, salt, sugar, title, torte, vanilla, vegan, whites
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