Egg Recipe

chefs-mate chefs-mate 0 Comments
Servings: 4 servings Difficulty: Beginner
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International-style savory and satisfying main that brings home-style flavor to your table
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Egg Recipe recipe image
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Egg Recipe

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 988.8

Description

This International main features Cups all&# 226;ÂÂpurpose flour, Teaspoon baking powder, Margarine or butter, Granulated sugar, Egg. It delivers smooth, comforting richness, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. blanched almonds for decoration

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 988.8kcal
% Daily Value *
Total Fat 23.6g37%
Saturated Fat 7.3g37%
Cholesterol 46.6mg16%
Sodium 677.0mg29%
Total Carbohydrate 175.2g59%
Dietary Fiber 4.1g17%
Sugars 60.6g
Protein 16.7g34%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, almond, baking, butter, cups, egg, essence, flour, granulated, international, main, margarine, powder, recipe, sugar, teaspoon, title, vegetarian
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