Egg Recipe

chefs-mate chefs-mate 0 Comments
Servings: 4 servings Difficulty: Beginner
Jump To Recipe Print Recipe
International-style classic sauce that brings home-style flavor to your table
Egg Recipe recipe image
Egg Recipe recipe image
Print Recipe

Egg Recipe

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 504.6

Description

This International sauce features Cups brown sugar., Cream or milk., Teaspoonful vanilla.. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Butter the size of an egg. Mix all together and cook till it is smooth and thick

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 504.6kcal
% Daily Value *
Total Fat 0.4g1%
Saturated Fat 0.2g1%
Cholesterol 0.6mg1%
Sodium 92.2mg4%
Total Carbohydrate 127.0g43%
Dietary Fiber 4.1g17%
Sugars 120.6g
Protein 2.5g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: brown, cream, cups, egg, international, milk, recipe, sauce, sugar, teaspoonful, title, vanilla, vegetarian
Recipe Card powered by WP Delicious