Egg Recipe
Description
This International sauce features With motor running, gradually add. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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the bowl of a food processor; process oil in a thin, steady stream until mixture
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Place egg yolks and mustard in
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Add the water
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 80.5kcal
- % Daily Value *
- Total Fat 6.7g11%
- Saturated Fat 1.9g10%
- Cholesterol 270.0mg90%
- Sodium 14.2mg1%
- Total Carbohydrate 0.9g1%
- Dietary Fiber 0.0g0%
- Sugars 0.9g
- Protein 4.0g8%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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