This American appetizer features Mashed potatoes 1/2 c Flour, Eggs — beaten 1/4 teaspoon Baking powder, Milk 1 ds Salt, American cheese — 8 oz 1 ds Pepper. It delivers rich, cheesy flavor, a pleasant kick of heat. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Fat-Rascals-Potato-Cheese-Puffs
Description
This American appetizer features Mashed potatoes 1/2 c Flour, Eggs -- beaten 1/4 teaspoon Baking powder, Milk 1 ds Salt, American cheese -- 8 oz 1 ds Pepper. It delivers rich, cheesy flavor, a pleasant kick of heat. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Or cheddar cheese Salad oil for frying Combine ingredients except oil; mix well.
-
'Pour about 2 inch of salad oil into a saucepan or frying pan and heat to 375 deg.
-
Drop batter by tablespoons, 4 or 5 at a time, into the hot oil.
-
Fry 3-4 min.
-
or until golden brown.
-
Serve immediately.
Nutrition Facts
Servings 24
- Amount Per Serving
- Calories 546.7kcal
- % Daily Value *
- Total Fat 46.7g72%
- Saturated Fat 27.1g136%
- Cholesterol 291.5mg98%
- Sodium 462.8mg20%
- Total Carbohydrate 16.0g6%
- Dietary Fiber 1.3g6%
- Sugars 4.7g
- Protein 15.8g32%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.