Fat-Rascals-Potato-Cheese-Puffs

Servings: 24 Difficulty: Intermediate
American-style light and flavorful appetizer that brings home-style flavor to your table
Fat Rascals (Potato Cheese Puffs recipe image

This American appetizer features Mashed potatoes 1/2 c Flour, Eggs — beaten 1/4 teaspoon Baking powder, Milk 1 ds Salt, American cheese — 8 oz 1 ds Pepper. It delivers rich, cheesy flavor, a pleasant kick of heat. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Fat-Rascals-Potato-Cheese-Puffs

Difficulty: Intermediate
Servings: 24 Calories: 546.7

Description

This American appetizer features Mashed potatoes 1/2 c Flour, Eggs -- beaten 1/4 teaspoon Baking powder, Milk 1 ds Salt, American cheese -- 8 oz 1 ds Pepper. It delivers rich, cheesy flavor, a pleasant kick of heat. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Or cheddar cheese Salad oil for frying Combine ingredients except oil; mix well.
  2. 'Pour about 2 inch of salad oil into a saucepan or frying pan and heat to 375 deg.
  3. Drop batter by tablespoons, 4 or 5 at a time, into the hot oil.
  4. Fry 3-4 min.
  5. or until golden brown.
  6. Serve immediately.

Nutrition Facts

Servings 24


Amount Per Serving
Calories 546.7kcal
% Daily Value *
Total Fat 46.7g72%
Saturated Fat 27.1g136%
Cholesterol 291.5mg98%
Sodium 462.8mg20%
Total Carbohydrate 16.0g6%
Dietary Fiber 1.3g6%
Sugars 4.7g
Protein 15.8g32%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, appetizer, baking, beaten, cheese, eggs, fat, flour, frying, mashed, milk, pepper, potato, potatoes, powder, puffs, rascals, salt, teaspoon, title
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