Fried Egg Cake

Servings: 12 servings Difficulty: Intermediate
German-style sweet and satisfying dessert that brings home-style flavor to your table
Fried Egg Cake recipe image

Fried Egg Cake

Difficulty: Intermediate
Servings: 12 servings Calories: 1962.6

Description

This German dessert features Br&# 195;¶tchen or you may substitute it with 2 slices of white bread, Onions, Of hamburger meat, Egg, Ounces of fat or oil. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Frikadellen (German Meat Patties) salt, pepper, paprika to taste
  2. Soak the
  3. roll or bread in cold water.
  4. Peel the onion and dice it fine.
  5. Squeeze out the bread and add it along with the onion to the hamburger meat.
  6. Add the egg, season with the spices to taste.
  7. With wet hands form meat patties.
  8. Heat the oil or fat and
  9. fry the meat patties from both sides, about 10 minutes or until meat is done.
  10. Frikadellen (German Meat Patties) German Chocolate Cake

Nutrition Facts

Servings 12 servings


Amount Per Serving
Calories 1962.6kcal
% Daily Value *
Total Fat 127.7g197%
Saturated Fat 34.3g172%
Cholesterol 241.0mg81%
Sodium 9842.5mg411%
Total Carbohydrate 158.7g53%
Dietary Fiber 10.3g42%
Sugars 34.5g
Protein 54.0g108%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, baking, bread, brötchen, butter, cake, chopped, cocoa, coconut, cups, dessert, drained, dry, egg, eggs, extract, fat, finely, flaked, flour
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