Fried Potato

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Servings: 12 servings Difficulty: Beginner
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International-style hearty and homemade bread that brings home-style flavor to your table
Fried Potato recipe image
Fried Potato recipe image
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Fried Potato

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 12 servings Calories: 226.0

Description

This International bread features Lb. Potatoes, medium size, cooked and peeled, Oz. Margarine, Tablespoons Sugar. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Place the sugar on a frying pan and heat until it starts melting, stir in the margarine. When golden, remove from heat, add potatoes, rolling them carefully around so they are completely covered with

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 226.0kcal
% Daily Value *
Total Fat 7.4g12%
Saturated Fat 2.3g12%
Cholesterol 0.0mg0%
Sodium 116.0mg5%
Total Carbohydrate 38.1g13%
Dietary Fiber 2.5g10%
Sugars 19.7g
Protein 2.3g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bread, cooked, fried, frying, international, margarine, medium, peeled, potato, potatoes, size, sugar, tablespoons, title, vegan
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