This Italian main features SALAD*, Rotini — uncooked, Broccoli flowerets, Tomato — diced, Zucchini — thinly sliced. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Garden Pasta Salad
Description
This Italian main features SALAD*, Rotini -- uncooked, Broccoli flowerets, Tomato -- diced, Zucchini -- thinly sliced. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Cook pasta according to package directions.
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Rinse pasta, drain, and cool.
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Place cooked pasta in bowl with remaining salad ingredients.
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In separate bowl, whisk dressing ingredients until smooth and slightly thickened.
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Pour over salad and toss lightly to combine.
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Cover and chill before serving
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 273.2kcal
- % Daily Value *
- Total Fat 19.4g30%
- Saturated Fat 5.1g26%
- Cholesterol 13.2mg5%
- Sodium 428.2mg18%
- Total Carbohydrate 20.6g7%
- Dietary Fiber 4.6g19%
- Sugars 11.2g
- Protein 9.8g20%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
broccoli, cheese, chopped, diced, dressing, dry, flowerets, garden, garlic, grated, green, italian, main, minced, mustard, onion, parmesan, pasta, pepper, red
