This International dessert features FLOUR 1 teaspoon VANILLA, SUGAR 1/4 c SHORTENING, BAKING POWDER 4 x EGGS, SALT 3 ea SQUARES BAKERS CHOCOLATE. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Charlies Brownies
Description
This International dessert features FLOUR 1 teaspoon VANILLA, SUGAR 1/4 c SHORTENING, BAKING POWDER 4 x EGGS, SALT 3 ea SQUARES BAKERS CHOCOLATE. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350F (175C). Grease and flour cake pan.
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In a large bowl, whisk together: FLOUR 1 ts VANILLA, BROWN SUGAR 1/2 c BUTTER, SUGAR 1/4 c SHORTENING, BAKING POWDER 4 x EGGS.
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In another bowl, cream together: FLOUR 1 ts VANILLA, BROWN SUGAR 1/2 c BUTTER, BAKING POWDER 4 x EGGS.
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Gradually add dry ingredients to wet ingredients, mixing until just combined.
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Pour batter into prepared pan.
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Bake until a toothpick inserted in center comes out clean.
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Cool in pan for 10 minutes, then turn out onto wire rack to cool completely.
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BROWN SUGAR 1/2 c BUTTER
Nutrition Facts
Servings 24
- Amount Per Serving
- Calories 733.9kcal
- % Daily Value *
- Total Fat 0.8g2%
- Saturated Fat 0.2g1%
- Cholesterol 0.0mg0%
- Sodium 5091.7mg213%
- Total Carbohydrate 176.1g59%
- Dietary Fiber 2.0g8%
- Sugars 119.0g
- Protein 7.5g15%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.