Granola Bars

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Servings: 16 Difficulty: Intermediate
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International-style morning-perfect breakfast that brings home-style flavor to your table
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Granola Bars

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 16 Calories: 141.3

Description

This International breakfast features Granola 2 ea eggs, beaten. The flavors come together beautifully. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine granola and eggs, mixing thoroughly.
  2. Spread mixture into an oiled 6 x 8-inch pan.
  3. Press firmly into pan.
  4. Cut into 1 1/2 x 2-inch rectangles before baking.
  5. Bake 20 minutes at 300 degrees.
  6. Cool and recut

Nutrition Facts

Servings 16

Amount Per Serving
Calories 141.3kcal
% Daily Value *
Total Fat 6.0g10%
Saturated Fat 0.8g4%
Cholesterol 0.0mg0%
Sodium 1.5mg1%
Total Carbohydrate 19.2g7%
Dietary Fiber 2.2g9%
Sugars 6.6g
Protein 3.3g7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bars, beaten, breakfast, eggs, granola, international, title, vegan, homemade
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