Granola Bread

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Servings: 2 Difficulty: Beginner
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Southern-style hearty and homemade bread that brings home-style flavor to your table
Granola Bread recipe image
Granola Bread recipe image
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Granola Bread

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 2 Calories: 303.5

Description

This Southern bread features Granola, Salt, Honey 1 egg; beaten, Milk, Hot water. It delivers sweet, indulgent flavor, a pleasant kick of heat. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Place ingredients as suggested by your bread machine instructions in pot, let stand 5 minutes.
  2. Add crushed granola cereal at the first series of beeps, or if machine doesn't have beeps,
  3. add the granola at the last moment before turning on machine OR after the machine has been mixing/kneading about 5 minutes.
  4. Note* I toss in whatever strikes my fancy and it always turns out beautifully.
  5. (a bit less Just Right cereal + 2 crushed shredded wheat biscuits, a few sprinkles of oat bran, wheat germ, or ???) ~End Recipe Export- of Barbara - TRAVEL.4

Nutrition Facts

Servings 2

Amount Per Serving
Calories 303.5kcal
% Daily Value *
Total Fat 12.2g19%
Saturated Fat 1.6g8%
Cholesterol 0.3mg1%
Sodium 2458.2mg103%
Total Carbohydrate 42.6g15%
Dietary Fiber 4.6g19%
Sugars 16.0g
Protein 7.3g15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: active, beaten, bread, dry, egg, eggs, granola, honey, hot, milk, salt, southern, title, vegetarian, water, yeast
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