Greek Hamburgers
Description
This Greek sandwich features Ground beef (lean, Olive oil, Cloves (minced, Red wine (dry Burgundy, Oregano. It delivers hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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salt and pepper to taste toppings such as fried onions, lettuce, tomatoes
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Mix the hamburger with the first six ingredients, then
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cook by your favorite method and top with fried onions.
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Go easy on mayo, etc.
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If you really need a topping, use Dijon mustard
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 345.1kcal
- % Daily Value *
- Total Fat 22.4g35%
- Saturated Fat 7.6g38%
- Cholesterol 88.5mg30%
- Sodium 123.7mg6%
- Total Carbohydrate 2.2g1%
- Dietary Fiber 0.9g4%
- Sugars 0.2g
- Protein 30.1g61%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
beef, burgundy, cloves, dijon, dry, greek, ground, hamburgers, lean, minced, mustard, oil, olive, oregano, pork, red, sandwich, title, wine