Greek Gyro

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Servings: 6 Difficulty: Intermediate
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Juicy marinated lamb served in warm pita with fresh vegetables and creamy tzatziki
Greek Gyro recipe image
Greek Gyro recipe image
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Greek Gyro

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 492.6

Description

This Greek Gyro recipe captures the authentic taste of street food with tender, boneless lamb marinated in lemon, garlic, and fresh herbs. The meat is seared to perfection, locking in juices while developing a savory crust. Served in soft, warm pita bread, its topped with crisp romaine lettuce, juicy ripe tomatoes, and thinly sliced Spanish onions for a refreshing crunch. This dish balances rich, savory flavors with bright acidity, making it an ideal choice for a hearty lunch or a casual weeknight dinner. Its easy to assemble, flavorful, and brings the Mediterranean vibe right to your table. Perfect for gatherings or a satisfying solo meal, this gyro is a crowd-pleaser that feels both comforting and exotic.

Ingredients

Directions

  1. Cut the lean, boneless lamb into 1-inch cubes.
  2. In a large bowl, whisk together olive oil, fresh lemon juice, minced garlic, chopped thyme, oregano (or marjoram), and fresh ground pepper.
  3. Add the lamb cubes to the marinade and toss until evenly coated. Let sit for at least 15 minutes.
  4. Heat a large skillet or grill pan over medium-high heat.
  5. Sear the marinated lamb cubes in batches, cooking until browned on the outside and cooked to your desired doneness, about 3-4 minutes per side.
  6. While the lamb cooks, thinly slice the Spanish onions into rings and slice the ripe tomatoes.
  7. Warm the pita bread rounds in a dry skillet or toaster until pliable.
  8. To assemble, place a few romaine lettuce leaves inside each warm pita.
  9. Top the lettuce with sliced tomatoes and onion rings.
  10. Add the cooked lamb to the center of the pita.
  11. Fold the pita and serve immediately.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 492.6kcal
% Daily Value *
Total Fat 22.7g35%
Saturated Fat 9.1g46%
Cholesterol 172.5mg58%
Sodium 163.4mg7%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 63.6g128%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: greek, gyro, lamb, pita, sandwich, mediterranean, lemon, garlic, oregano, thyme, romaine, tomato, onion, street food, dinner, lunch
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