Hawaiian Bon Bons

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Servings: 6 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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Hawaiian Bon Bons

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 1148.8

Description

This International dessert features White chocolate, cut up, Unsalted macadamia nuts, Flaked coconut. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. -(optional) In a 1-quart glass bowl, heat white chocolate in a microwave oven on medium for 2 minutes; stir. Return to microwave and heat on medium 1 1/2 to 2 minutes longer, or until melted and smooth when stirred. Stir in nuts, coconut, and orange zest. Carefully spoon into 25 (1 1/2 inch) paper bon bon cups, filling to top. Let stand at room temperature, or refrigerate 1 hour or longer, until firm. Store, well wrapped, in refrigerator
  2. Grated orange zest

Nutrition Facts

Servings 6

Amount Per Serving
Calories 1148.8kcal
% Daily Value *
Total Fat 70.1g108%
Saturated Fat 46.1g231%
Cholesterol 26.0mg9%
Sodium 234077.4mg9754%
Total Carbohydrate 122.7g41%
Dietary Fiber 3.3g14%
Sugars 116.0g
Protein 12.4g25%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bon, bons, chocolate, coconut, cut, dessert, flaked, hawaiian, international, macadamia, microwave, nuts, title, unsalted, vegan, white
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