Hawaiian Punch

chefs-mate chefs-mate 0 Comments
Servings: 25 Difficulty: Beginner
Jump To Recipe Print Recipe
International-style refreshing and smooth beverage that brings home-style flavor to your table
Hawaiian Punch recipe image
Hawaiian Punch recipe image
Print Recipe

Hawaiian Punch

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 25 Calories: 345.0

Description

This International beverage features Large frozen Hawaiian Punch, Large frozen Lemonade, Large frozen Orange juice, Rasberry sherbert, Ginger ale. It delivers aromatic, well-seasoned taste, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In a LARGE punch bowl, follow can directions for each frozen juice. Spoon in rasberry sherbert and whip it up. Pour the ginger ale slowly around the edge of the punch bowl (2 bottles)

Nutrition Facts

Servings 25

Amount Per Serving
Calories 345.0kcal
% Daily Value *
Total Fat 4.0g7%
Saturated Fat 1.0g5%
Cholesterol 0.0mg0%
Sodium 190.4mg8%
Total Carbohydrate 79.7g27%
Dietary Fiber 26.1g105%
Sugars 24.3g
Protein 18.6g38%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: ale, beverage, frozen, ginger, hawaiian, international, juice, large, lemonade, orange, punch, rasberry, sherbert, title, vegan
Recipe Card powered by WP Delicious