Cheeseburger Bake (Bisquick

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Servings: 8 Difficulty: Intermediate
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A comforting casserole that combines savory ground beef and melted cheddar with a fluffy biscuit topping.
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This hearty Cheeseburger Bake is the ultimate comfort food for busy weeknights. It captures all the classic flavors of a juicy cheeseburger but in a convenient, shareable casserole format. The savory base of seasoned ground beef and onions is enriched with creamy cheddar soup, creating a rich and satisfying filling. Topped with a quick, fluffy Bisquick biscuit dough, it bakes up golden and tender. This dish is perfect for family dinners, potlucks, or meal prep, offering a warm, cheesy hug in every bite without the hassle of grilling individual patties.

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Cheeseburger Bake (Bisquick

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 8 Calories: 704.8

Description

This hearty Cheeseburger Bake is the ultimate comfort food for busy weeknights. It captures all the classic flavors of a juicy cheeseburger but in a convenient, shareable casserole format. The savory base of seasoned ground beef and onions is enriched with creamy cheddar soup, creating a rich and satisfying filling. Topped with a quick, fluffy Bisquick biscuit dough, it bakes up golden and tender. This dish is perfect for family dinners, potlucks, or meal prep, offering a warm, cheesy hug in every bite without the hassle of grilling individual patties.

Ingredients

Directions

  1. Preheat oven to 400&# 194;°F (200ðC) and generously grease a 13x9-inch baking dish.
  2. In a large skillet over medium-high heat, cook the ground beef and chopped onion until the beef is browned and onions are soft; drain excess fat.
  3. Stir the condensed cheddar cheese soup into the beef mixture until well combined and heated through.
  4. In a separate bowl, mix the Bisquick baking mix with 3/4 cup of water until a soft dough forms.
  5. Spread the Bisquick dough evenly into the bottom of the prepared baking dish.
  6. Spoon the beef and cheese mixture over the biscuit dough, spreading it evenly.
  7. Sprinkle shredded cheddar cheese over the top of the beef layer.
  8. Bake for 30 minutes, or until the biscuit topping is golden brown and cooked through.
  9. Let cool for 5 minutes before slicing and serving.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 704.8kcal
% Daily Value *
Total Fat 50.1g78%
Saturated Fat 27.8g139%
Cholesterol 185.5mg62%
Sodium 704.5mg30%
Total Carbohydrate 5.5g2%
Dietary Fiber 0.8g4%
Sugars 2.4g
Protein 55.0g111%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cheeseburger, bake, bisquick, ground beef, casserole, comfort food, cheddar cheese, easy dinner, family meal, beef recipe, comforting, quick meals
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