Herbed Onion Rolls

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Servings: 8 Difficulty: Intermediate
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Italian-style hearty and homemade bread that brings home-style flavor to your table
Herbed Onion Rolls recipe image
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Herbed Onion Rolls

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 8 Calories: 68.9

Description

This Italian bread features Olive oil, Instant chopped onion, Italian seasoning, Garlic powder. It delivers aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine Stir until well mixed.
  2. Separate 1 (11 ounce) package of soft bread sticks leaving sticks rolled.
  3. Place on a cookie sheet.
  4. Press each bread round into a 3 inch circle.
  5. Brush bread rounds with olive oil mixture.
  6. Bake at 350 F (177&# 194;°C) for 15 to 18 minutes or until golden brown

Nutrition Facts

Servings 8

Amount Per Serving
Calories 68.9kcal
% Daily Value *
Total Fat 7.5g12%
Saturated Fat 1.1g6%
Cholesterol 0.0mg0%
Sodium 31.8mg2%
Total Carbohydrate 0.5g1%
Dietary Fiber 0.1g1%
Sugars 0.1g
Protein 0.1g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bread, chopped, garlic, herbed, instant, italian, oil, olive, onion, powder, rolls, seasoning, title, vegan
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