Honey Tarts
Description
This International dessert features Brown sugar, Water, Eggs, beaten, Honey. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Boil sugar and water to a light syrup. Cool. Add eggs, honey and nutmeg and beat thoroughly. Fill unbaked tart shells 2/3 full. Bake for 20 minutes at 400F (204&# 194;°C)
Nutrition Facts
Servings 24
- Amount Per Serving
- Calories 469.3kcal
- % Daily Value *
- Total Fat 0.1g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 79.3mg4%
- Total Carbohydrate 120.8g41%
- Dietary Fiber 0.1g1%
- Sugars 120.7g
- Protein 0.0g0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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