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These cheesy scalloped potatoes are the ultimate comfort food side dish, perfect for holiday gatherings or cozy weeknight dinners. Thinly sliced potatoes are layered with a rich sauce made from cream of mushroom soup, milk, and sharp cheddar cheese. As they bake, the potatoes become tender and infused with savory flavor, while the top turns golden and bubbly. The combination of creamy texture and sharp cheese makes every bite satisfying. It’s an easy, classic recipe that requires minimal prep but delivers maximum flavor, ensuring it will be a favorite at your table time and again.
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Cheesy Scalloped Potatoes
Description
These cheesy scalloped potatoes are the ultimate comfort food side dish, perfect for holiday gatherings or cozy weeknight dinners. Thinly sliced potatoes are layered with a rich sauce made from cream of mushroom soup, milk, and sharp cheddar cheese. As they bake, the potatoes become tender and infused with savory flavor, while the top turns golden and bubbly. The combination of creamy texture and sharp cheese makes every bite satisfying. It&# 226;ÂÂs an easy, classic recipe that requires minimal prep but delivers maximum flavor, ensuring it will be a favorite at your table time and again.Ingredients
Directions
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Preheat oven to 375 degrees F (190 degrees C).
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In a large bowl, whisk together the condensed soup, milk, and a dash of black pepper until smooth.
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In a greased 1.5-quart casserole dish, spread half of the thinly sliced potatoes evenly across the bottom.
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Layer half of the sliced onions, half of the soup mixture, and half of the shredded cheddar cheese over the potatoes.
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Repeat the layers with the remaining potatoes, onions, sauce, and cheese.
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Dot the top with butter and sprinkle with paprika for color and flavor.
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Cover the dish with aluminum foil and bake for 1 hour.
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Remove the foil and bake for an additional 15 minutes, or until potatoes are tender and the top is bubbly and golden.
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Let stand for 5 minutes before serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 22.0kcal
- % Daily Value *
- Total Fat 0.3g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 5.0mg1%
- Total Carbohydrate 3.3g2%
- Dietary Fiber 1.0g4%
- Sugars 2.0g
- Protein 3.1g7%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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