This International main features Beef broth, Soy sauce, Bourbon, Pressed garlic, Ground ginger. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Jack Lemmon’S Steak Marinade
Description
This International main features Beef broth, Soy sauce, Bourbon, Pressed garlic, Ground ginger. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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: Combine ingredients in a glass jar, shake, pour over a 3 to 4-pound, 2-inch thick sirloin and let marinate several hours, at room temperature, turning several times. Broil over mesquite, or charcoal with mesquite chips
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Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 389.6kcal
- % Daily Value *
- Total Fat 9.2g15%
- Saturated Fat 3.7g19%
- Cholesterol 47.3mg16%
- Sodium 2813.1mg118%
- Total Carbohydrate 9.4g4%
- Dietary Fiber 0.3g2%
- Sugars 7.0g
- Protein 18.7g38%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.