This vibrant Cambodian-style curry sauce is a masterclass in aromatic simplicity. The base relies on fresh lemongrass, fiery jalape 195;±o, and earthy turmeric, all blended into a smooth, fragrant paste. Simmered in rich coconut milk with kaffir lime leaves, the sauce develops a deep, creamy texture and a complex balance of heat, citrus, and spice. It serves as an excellent foundation for weeknight meals; simply ladle it over steamed rice or stir in your choice of tofu, chicken, or seasonal vegetables. The result is a comforting, restaurant-quality dish that brings bright, zesty flavors to your table with minimal effort.
Lemongrass Curry (Cambodian
Description
This vibrant Cambodian-style curry sauce is a masterclass in aromatic simplicity. The base relies on fresh lemongrass, fiery jalape&# 195;±o, and earthy turmeric, all blended into a smooth, fragrant paste. Simmered in rich coconut milk with kaffir lime leaves, the sauce develops a deep, creamy texture and a complex balance of heat, citrus, and spice. It serves as an excellent foundation for weeknight meals; simply ladle it over steamed rice or stir in your choice of tofu, chicken, or seasonal vegetables. The result is a comforting, restaurant-quality dish that brings bright, zesty flavors to your table with minimal effort.Ingredients
Directions
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Peel the garlic cloves and remove seeds and stem from the jalapeño.
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Peel the shallots.
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In a food processor or blender, puree together the lemongrass, garlic, galangal, turmeric, jalapeño, and shallots until smooth.
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Pour the coconut milk into a medium saucepan and bring to a gentle boil over medium-high heat.
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Stir in the pureed spice mixture, lime or lemon leaves, and salt or shrimp paste.
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Boil gently, stirring constantly, for about 5 minutes to combine flavors.
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Reduce the heat to low and simmer, stirring often, for about 30 minutes until the lime leaves are tender and the sauce is creamy.
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Remove the lime or lemon leaves before serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 5.8kcal
- % Daily Value *
- Total Fat 0.1g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 0.4mg1%
- Total Carbohydrate 1.8g1%
- Dietary Fiber 0.6g3%
- Sugars 0.5g
- Protein 0.2g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.