Low Carb Creamy Herb Dressing

chefs-mate chefs-mate 0 Comments
Servings: 1 Difficulty: Beginner
Jump To Recipe Print Recipe
International-style classic stuffing that brings home-style flavor to your table
Low Carb Creamy Herb Dressing recipe image
Low Carb Creamy Herb Dressing recipe image
Print Recipe

Low Carb Creamy Herb Dressing

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 45.3

Description

This International stuffing features Cottage cheese, Sour cream or substitute, Dijon mustard. It delivers rich, cheesy flavor, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. (or 1/2 ts dried) 1 tb Chopped fresh marjoram (or 1/2 ts dried) Process and adjust seasonings. adapted for mm
  2. Chopped fresh basil

Nutrition Facts

Servings 1

Amount Per Serving
Calories 45.3kcal
% Daily Value *
Total Fat 3.6g6%
Saturated Fat 2.2g12%
Cholesterol 10.0mg4%
Sodium 63.5mg3%
Total Carbohydrate 1.4g1%
Dietary Fiber 0.1g1%
Sugars 1.1g
Protein 2.2g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: carb, cheese, cottage, cream, creamy, dijon, dressing, herb, international, low, low-cal, mustard, sour, stuffing, substitute, title, vegetarian
Recipe Card powered by WP Delicious