Macadamia-Mocha Cheesecake

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Servings: 6 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Macadamia-Mocha Cheesecake recipe image
Macadamia-Mocha Cheesecake recipe image
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Macadamia-Mocha Cheesecake

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 573.2

Description

This International dessert features OREOS, crushed 24 oz CREAM CHEESE, unwrapped and, MACADAMIA NUTS, chopped -warmed in. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Mix well and pat into bottom 1 tb INSTANT COFFEE, dissolved in -and sides of 10" springform -/ Pan.
  2. tb WATER (hot) FILLING 2 tb UNSWEETENED COCOA 1 c SUGAR 1 ts VANILLA 4 JUMBO EGGS, SHELLED and 3 c SOUR
  3. CREAM -warmed in microwave 25 3/4 c MACADAMIA NUTS, chopped Seconds.
  4. tb BUTTER, melted ** CRUST

Nutrition Facts

Servings 6

Amount Per Serving
Calories 573.2kcal
% Daily Value *
Total Fat 59.3g92%
Saturated Fat 16.4g82%
Cholesterol 53.8mg18%
Sodium 162.0mg7%
Total Carbohydrate 8.8g3%
Dietary Fiber 4.4g18%
Sugars 1.6g
Protein 9.4g19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, cheese, cheesecake, chocolate, chopped, cinnamon, cream, crushed, dessert, ground, international, macadamia, macadamiamocha, melted, microwave, mins, nuts, oreos, semisweet, title
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