Madison Avenue Potato Salad
Description
This International salad features Vegetable oil, Wine vinegar, Salt, Pepper, Cooked. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Blend together oil, vinegar, salt and pepper; pour over potatoes. Toss potatoes lightly; refrigerate. At serving time, add olives, eggs, celery, pickles, pimiento, onion, mustard and mayonnaise to potato mixture; toss
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Diced dill pickles
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 340.7kcal
- % Daily Value *
- Total Fat 32.4g50%
- Saturated Fat 5.6g28%
- Cholesterol 189.3mg64%
- Sodium 7527.9mg314%
- Total Carbohydrate 5.6g2%
- Dietary Fiber 1.8g8%
- Sugars 1.8g
- Protein 8.5g17%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
avenue, celery, cooked, diced, eggs, grated, hardcooked, international, madison, mayonnaise, mustard, oil, olives, onion, pepper, pimiento, potato, potatoes, quartered, ripe
