Chicken Breast With Broccoli

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Servings: 6 Difficulty: Intermediate
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International-style savory and satisfying main that brings home-style flavor to your table
Chicken Breast With Broccoli recipe image
Chicken Breast With Broccoli recipe image
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Chicken Breast With Broccoli

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 239.0

Description

This International main features Breats; 1 1/2 can To 2 can cream mushroom soup. It delivers smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Butter;(or margarine 3 tb To 4 tb
  2. cream ; Salt and pepper to taste 1/2 c Velveeta cheese; 1 1/2 pk To 2 pk broccoli spears; 1/8 c Sherry; -frozen 1 pk Fresh mushrooms;
  3. Cook chicken breasts, covered, for 1 hour with butter (margarine) salt and pepper.
  4. Chill and bone.
  5. Cook broccoli until tender.
  6. Place broccoli across greased 2-quart dish.
  7. Add bone chicken breasts.
  8. Add soup mixed with cream.
  9. Add cheese, sherry and sauteed mushrooms.
  10. Top with buttered crumbs.
  11. Bake at 350 degrees for 30 minutes.
  12. Panhellenic Cookbook Meats; 1968

Nutrition Facts

Servings 6

Amount Per Serving
Calories 239.0kcal
% Daily Value *
Total Fat 12.0g19%
Saturated Fat 3.3g17%
Cholesterol 89.0mg30%
Sodium 82.0mg4%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 27.0g54%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, breast, breats, broccoli, chicken, cream, diabetic, international, main, mushroom, sautéing, soup, title, vegetables, vegetarian, with
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