Mushrooms And Pasta In Garlic-Parmesan Sauce

Servings: 6 Difficulty: Beginner
Italian-style savory and satisfying main that brings home-style flavor to your table
Mushrooms and Pasta in Garlic-Parmesan Sauce recipe image

This Italian main features Rotelle (corkscrew) pasta, Minced garlic, Butter, Fresh mushrooms — sliced, Chicken broth. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Mushrooms And Pasta In Garlic-Parmesan Sauce

Difficulty: Beginner
Servings: 6 Calories: 1321.1

Description

This Italian main features Rotelle (corkscrew) pasta, Minced garlic, Butter, Fresh mushrooms -- sliced, Chicken broth. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. 1. Prepare pasta according to package directions; drain and put in a large serving bowl. 2. Meanwhile, in a 12- by 8- by 2-inch microwaveable baking pan, place garlic and butter. Microwave on High until garlic is softened, about 2 minutes. Stir mushrooms into butter; microwave uncovered on High until mushrooms are nearly tender, about 8 minutes, stirring once. 3. In a cup, combine chicken broth, cornstarch, salt and pepper until smooth; stir into mushrooms. Microwave uncovered on High until hot, about 8 minutes, stirring once. 4. Add zucchini, ham and cherry tomatoes; microwave uncovered on High until mixture thickens and boils, about 9 minutes, stirring twice. 5. Stir in Parmesan cheese; pour over reserved pasta; toss gently. Serve with additional Parmesan cheese if desired. Gail Shermeyer
  2. grated parmesan cheese

Nutrition Facts

Servings 6


Amount Per Serving
Calories 1321.1kcal
% Daily Value *
Total Fat 59.7g92%
Saturated Fat 20.4g102%
Cholesterol 431.3mg144%
Sodium 5630.1mg235%
Total Carbohydrate 20.9g7%
Dietary Fiber 3.2g13%
Sugars 8.7g
Protein 153.9g308%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 12by, 12inch, 14inch, black, boiling, broth, butter, cherry, chicken, cooked, corkscrew, cornstarch, cut, fresh, garlic, garlicparmesan, ground, halved, ham, italian
Recipe Card powered by WP Delicious