Nell’S Fried Cabbage

chefs-mate chefs-mate 0 Comments
Servings: 1 Difficulty: Intermediate
Jump To Recipe Print Recipe
International-style classic sauce that brings home-style flavor to your table
Nell's Fried Cabbage recipe image
Nell's Fried Cabbage recipe image
Print Recipe

Nell’S Fried Cabbage

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 656.5

Description

This International sauce features Cabbage, Bacon, Onion. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Garlic salt Salt and pepper Pimiento -- optional ds Worcestershire sauce
  2. Fry bacon; leave all of the
  3. grease in the pan.
  4. Cut the onion up fine and add it and chopped cabbage to the grease.
  5. Add a dash of Worcestershire sauce.
  6. Sprinkle with garlic saltgenerously.
  7. Add salt and pepper according to taste.
  8. Sprinkle with crumbled bacon and serve

Nutrition Facts

Servings 1

Amount Per Serving
Calories 656.5kcal
% Daily Value *
Total Fat 47.8g74%
Saturated Fat 15.9g80%
Cholesterol 52.2mg18%
Sodium 1976.3mg83%
Total Carbohydrate 11.5g4%
Dietary Fiber 4.0g16%
Sugars 5.9g
Protein 44.1g89%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bacon, cabbage, fried, frying, international, nells, onion, sauce, title, vegetables
Recipe Card powered by WP Delicious