Oatmeal Cookies 1

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Servings: 1 Difficulty: Intermediate
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International-style morning-perfect breakfast that brings home-style flavor to your table
Oatmeal Cookies 1 recipe image
Oatmeal Cookies 1 recipe image
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Oatmeal Cookies 1

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 2127.0

Description

This International breakfast features Shortening, Brown sugar, Oats, Vanilla, Baking soda. It delivers sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Beat shortening for 30 seconds.
  2. Add sugar & beat till light & fluffy.
  3. Mix in the oats.
  4. Dissolve soda in water & set aside.
  5. Mix in the vanilla & salt.
  6. Add the flour, mixing alternately with the water.
  7. Ensure that it is well mixed.
  8. Roll out dough on a floured board to 1/4 inch thickness.
  9. Cut with cookie cutters.
  10. Bake at 375F (191&# 194;°C) on a cookie sheet for 12 to 15 minutes.
  11. Cool on a wire rack

Nutrition Facts

Servings 1

Amount Per Serving
Calories 2127.0kcal
% Daily Value *
Total Fat 73.6g114%
Saturated Fat 22.8g115%
Cholesterol 0.0mg0%
Sodium 4960.3mg207%
Total Carbohydrate 328.4g110%
Dietary Fiber 22.7g91%
Sugars 118.1g
Protein 42.6g86%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, breakfast, brown, cookies, flour, international, oatmeal, oats, salt, shortening, soda, sugar, title, vanilla, vegan, vegetarian, water, white
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