Old Domminion Meatloaf
Description
This International main features Lean ground beef, Yellow onion, Shredded potato, Black pepper, Salt. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350 degrees F (177&# 194;°C).
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Tear dry bread into pieces.
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Shred 2 or 3 med.
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potatos.
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Mix ingrediants, except catsup, in large mixing bowl, until thouroughly combined and mixture holds together.
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Spray 9x24 ovenproof dish w/ pam or some other veg.
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oil spray.
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Place meatloaf mixture in dish trying to leave 1/2" space around edges.
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Put catsup on top of mixture.
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Place in oven and bake for approx 1 hr.
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From Dan St.Clair Chesterfield, VA
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 1120.1kcal
- % Daily Value *
- Total Fat 45.0g70%
- Saturated Fat 14.0g70%
- Cholesterol 359.0mg120%
- Sodium 4115.7mg172%
- Total Carbohydrate 89.4g30%
- Dietary Fiber 7.4g30%
- Sugars 26.8g
- Protein 79.7g160%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, basil, beef, black, bread, campbels, catsup, chopped, domminion, dried, dry, eggs, finely, green, ground, international, lean, main, meatloaf, medium
